Dietitians and Nutritionists
O*NET-SOC 29-1031.00 · interest code SIE
Plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. May supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.
How this work is wired
O*NET rates every occupation 1-7 on six interest dimensions. This one leans Social — teaching, caring for, advising and helping people directly — then Investigative and Enterprising.
Preparation typically needed
Job Zone 5 — extensive preparation — usually a graduate or professional degree.