Cooks, Short Order
O*NET-SOC 35-2015.00 · interest code RCE
Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.
How this work is wired
O*NET rates every occupation 1-7 on six interest dimensions. This one leans Realistic — hands-on, physical, practical work with tools, machines, plants or animals — then Conventional and Enterprising.
Preparation typically needed
Job Zone 2 — some preparation — usually a high-school diploma and a few months of training.